
Product Details
Biting into the beautifully ripe peach from the South Highland of Madagascar is a delight that gourmets will adore.
Juicy, velvety, and fresh, this jam glides smoothly in your mouth with a pleasant fragrance. Paired with the verbena from Analamanga, it takes on sophisticated features that make it even more desirable. It leaves an invitation for you to enjoy an extra spoon.
Pair: champagne, duck confit